French Fire Bread
Amélie Flammekueche – Coming soon to The Cambridge Grafton Centre!
What is Amélie Flammekueche? It’s the most exciting and latest eating experience – perfect from dawn till dusk.
Starting with a rectangular dough so thin it cooks in a matter of minutes. Spread with seasoned crème fraîche and topped with a mouth-watering combination of high quality ingredients – pulled pork & chilli, BBQ chicken, Parma ham & swiss cheese, salmon & avocado, poached pear & red berries, there is an option to suit every taste!
This simple and scrummy dish is perfect for today’s lifestyle and those looking for a fast, light and flavorsome bite to eat. Based in the Grafton Centre in Cambridge – just opposite the VUE cinema, it’s ideal as a takeaway, for a quick meal before the cinema, as a break from shopping, a lunch time outing or a night out with friends and family.
We also accommodate children’s birthdays – Click Here to get in touch with us!
THE HISTORY
Legend says that it was the 14th century bakers in the Alsace region of France who created Flammekueche as a means of testing an oven’s temperature for their bread with a thinly stretched piece of dough; if the temperature was right the dough would bake in just a minute leaving the edges crisp and slightly charred. Today it is the region’s specialty dish topped with bacon and onions.
WHAT FLAMMEKUECHE IS NOT ?
Pizza! .. Despite having very similar characteristics, Flammekueche has its own unique personality! Our dough is millimetres thin and contains minimal yeast, guaranteeing a crisp bite & removing that bloated feel. Due to the thinness, we are able to cook it at a very fast speed. Sharing is caring! Pick a few for the table and split them between yourselves so you can enjoy different flavours!
Check out what Big Hospitality had to say about us!
Opening Times
Mon-Thu 11AM-10PM
Fri-Sat 11AM-11PM
Sun 11AM-10PM
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