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News
We are regularly uploading news about Amelie, check out our stories below! Subscribe to our newsletter too if you want to keep up with all our news.


Amelie at Ben's Yard Ely makes Food and Drink Awards finals
Read the full article by Oliver Murphy in the Ely Standard here . Amelie at Ben's Yard Shortlisted for 2025 Velvet Food and Drink Awards...


Summer Events at Amelie, Wyken
🌞 Super excited for this summer at our pop up flammekueche restaurant @AmelieatWyken 🌿 We’ve got a whole season of fun lined up at our...


New Opening at Wyken Vineyards
We’re bringing our delicious flammekueche flatbreads to Suffolk! We’re excited to announce our next project. This spring and summer,...


News | Blue Fig Restaurant in Bury St Edmunds Alex and Regis Crepy
Great article in the Food and Drink supplement in the East Anglia Daily Times / Blue Fig restaurant opening in Bury St Edmunds


News | Two chefs from different traditions are behind the Blue Fig in Bury St Edmunds
Article in the EADT by Sarah Chambers. Regis Crepy and Lamen Reddy open Blue Fig restaurant in Bury St Edmunds


Suffolk’s newest small plates restaurant: Blue Fig in the heart of historic Bury St Edmunds.
Newest restaurant in Bury St Edmunds: Blue Fig! Charlotte Smith Jarvis's article in the Suffolk Food Stories


New restaurant opens in Bury St Edmunds | Blue Fig
Blue Fig restaurant opens in Bury St Edmunds
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